(CBC News) Your COVID-19 questions answered:
Is it safer to use the self check-out or the cashier?
Should I be concerned about the outbreak at the meat-packing plant?
(Ming Pao Canada) Food Safety considerations during COVID-19 pandemic
Watch the video (In Cantonese and Mandarin)
(CTV National News) How safe is take out?
(CTV News) COVID-19 on surfaces: UBC expert on safety of deliveries, groceries
(AgriService BC Webinars) Bacteriophages and their applications in Foods
(CBC News) Testing shrimp for antibiotic-resistant bacteria
(Global News) Public Health says it’s not safe to eat romaine lettuce in Ontario and Quebec. So why isn’t it being recalled?
(AgriService BC Webinars) Maintaining the Safety of Fresh Produce by Monitoring the Quality of Irrigation Water
(UBC News) Culture club: Not all probiotics created equal
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