The Wang Lab of Molecular Food Safety

Teaching

FNH 200 – Exploring Our Foods

FNH 413 – Food Safety

Check out the Food Safety Blog written by students enrolled in this course.

FOOD 523 – Advances in Food Microbiology

 

 

 

a place of mind, The University of British Columbia

Faculty of Land and Food Systems
2357 Main Mall
H.R. MacMillan Building,
Vancouver, BC, V6T 1Z4, Canada
Tel: 604-822-1219
Fax: 604-822-2184
Email:
Wang Lab of Molecular Food Safety
#260-2205 East Mall
Food, Nutrition and Health Building,
Vancouver, BC, V6T 1Z4, Canada
Email:

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